Non-halal. This Chinese restaurant features monthly special menus, modern food presentation and a cellar filled with hand-picked New World wines. Executive chef Oh Ah Poh is respected for his culinary mastery gained through 40 years of experience. Among his dishes are Farm Duck Salad, Padi Field Crab, Mirror Pairing Scallop Plate and Australian Wild Abalone and Fish Maw.
Business Hours: 10:30am - 2:30pm, 6pm-10:30pm, daily.
Address: 17-20 Jlan 1/2, Taman Kajang Prima, Kajang
Tel: +603-8739 3388